TVP & Greens Casserole

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 8.3 g
  • Cholesterol: 2.4 mg
  • Sodium: 58.9 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 8.5 g

View full nutritional breakdown of TVP & Greens Casserole calories by ingredient


Introduction

A vegan friendly dinner A vegan friendly dinner
Number of Servings: 7

Ingredients

    1 cup Whole Foods Textured Vegetable Protein (by STARRYNIGHT85)
    .75 cup (8 fl oz) Water, tap
    4 tbsp Crazy Richard Peanut butter (by OLSENAK)
    1.68 cup Kroger Lite Coconut Milk
    .0625 cup Corn Starch
    .1875 cup Kirkland Signature Shredded Mild Cheddar Cheese
    2 cup Wylwood Collard Greens

Directions

Will add later.

Serving Size: Makes 7 4 oz servings

Number of Servings: 7

Recipe submitted by SparkPeople user ASHLYNNE12.