Grilled Cheese

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 180.5
  • Total Fat: 7.7 g
  • Cholesterol: 20.5 mg
  • Sodium: 389.4 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 9.6 g

View full nutritional breakdown of Grilled Cheese calories by ingredient


Introduction

Grilled Cheese Grilled Cheese
Number of Servings: 1

Ingredients

    2.0 serving Pepperidge Farm - Bread - 7 grain light style - 1 slice
    0.5 tsp Grey Poupon Dijon Mustard
    1.0 serving Cheese--Provolone Cheese
    0.5 pat (1" sq, 1/3" high) Butter, salted

Directions

Spread Dijon mustard on inside of bread, add 1 slice of cheese butter outside of bread on both sides grill until crispy brown on both sides, serve with tomato soup and enjoy.

Serving Size: 1 Sandwich

Number of Servings: 1.0

Recipe submitted by SparkPeople user JAREYES.