Cherry Coconut Icecream

Cherry Coconut Icecream
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 51.5
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.4 g

View full nutritional breakdown of Cherry Coconut Icecream calories by ingredient
Submitted by:

Introduction

Dairy free low calorie icecream Dairy free low calorie icecream
Number of Servings: 15

Ingredients

    1.5 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)
    0.5 cup, without pits Sweet Cherries
    1.0 serving Hershey's Dark Chocolate Kisses, 1 kiss
    0.7 serving Great Value Marshmallows (4 Marshmallows)

Directions

Blend, churn and freeze. Churn every half hour while freezing until it's been churned 3 times then freeze overnight. Alternatively, use an Icecream maker after blending.

Serving Size: 15, 30ml servings

Number of Servings: 15.0

Recipe submitted by SparkPeople user RESTARTFORFATTY.

Rate This Recipe