creamy crockpot chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 423.3
  • Total Fat: 20.3 g
  • Cholesterol: 168.5 mg
  • Sodium: 446.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 55.9 g

View full nutritional breakdown of creamy crockpot chicken calories by ingredient


Introduction

Creamy crockpot chicken Creamy crockpot chicken
Number of Servings: 8

Ingredients

    4 lbs Tyson boneless, skinless chicken breast
    1 can of mild rotel
    8 oz Cream Cheese
    1 cup Kraft Shredded 2% Mexican Four Cheese blend

Tips

Great to add hot sauce later as it is fairly mild in flavor


Directions

Put chicken and rotel in a crock pot. Cook on high 4 hours or until 160 degrees. Shred chicken. Add cream cheese and shredded cheese and allow to melt.

Serving Size: 6

Number of Servings: 8

Recipe submitted by SparkPeople user MISSRAE092486.