Green Beans and Tomatoes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 122.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,498.6 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 6.6 g
  • Protein: 3.3 g

View full nutritional breakdown of Green Beans and Tomatoes calories by ingredient


Introduction

Put a new twist to an old can of green beans Put a new twist to an old can of green beans
Number of Servings: 1

Ingredients

    1 Can or 1 Bag Frozen Green Beans
    1 Can Mexican Style Stewed Tomatoes
    Salt and Pepper to Taste
    Dash of Sugar
    1 Tablespoon Butter

Directions

Place green beans on stove and bring to boil.
Add tomatoes, salt, peper, and butter.
Reduce to simmer. Let simmer 5 min
Add sugar and continue to simmer until ready to serve.

Use No Salt Added Canned Green Beans To Reduce Sodium.

Number of Servings: 1

Recipe submitted by SparkPeople user JANATHA28.