Beef Mushroom Gravy

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 64.3
  • Total Fat: 3.2 g
  • Cholesterol: 1.8 mg
  • Sodium: 164.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.3 g

View full nutritional breakdown of Beef Mushroom Gravy calories by ingredient


Introduction

Beef Mushroom Gravy Beef Mushroom Gravy
Number of Servings: 6

Ingredients

    2.0 cup, pieces or slices Mushrooms, fresh
    2.0 cup Beef stock, home-prepared
    1.0 pat (1" sq, 1/3" high) Butter, salted
    1.0 tbsp Extra Virgin Olive Oil
    2.0 tbsp corn starch

Directions

Pan fry mushrooms in olive oil with salt, render down. Add butter and corn starch and make bubble mixture like a rue. Add beef stock and thicken. Salt and pepper to taste.

Serving Size: One sixth of pan

Number of Servings: 6.0

Recipe submitted by SparkPeople user JMARMYBOY1.