Crockpot Chicken Noodle Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 81.4
  • Total Fat: 1.1 g
  • Cholesterol: 22.8 mg
  • Sodium: 611.1 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 10.2 g

View full nutritional breakdown of Crockpot Chicken Noodle Soup calories by ingredient
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Introduction

Crockpot Chicken Noodle Soup- Can be bagged and frozen. Add broth. Then, in last 30 minutes, add noodles. Crockpot Chicken Noodle Soup- Can be bagged and frozen. Add broth. Then, in last 30 minutes, add noodles.
Number of Servings: 8

Ingredients

    4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
    4 cup Swanson Natural Goodness Chicken Broth
    1 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
    1 cup, chopped Carrots, raw
    1 cup, diced Celery, raw
    1 small Onions, raw
    0.3 tbsp Basil
    1 tsp, crumbled Bay Leaf
    1 cup Egg Noodles, unenriched

Tips

Can prepare and freeze ahead of time for quick meal options.


Directions

Add 8 cups of broth to other ingredients and cook on low for 6-8 hours. Add 8 oz. noodles and cook additional 30 minutes. Remove bay leaf before serving.

Serving Size: 8 cups

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