Granner's Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.4
  • Total Fat: 7.3 g
  • Cholesterol: 66.1 mg
  • Sodium: 164.9 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 9.7 g

View full nutritional breakdown of Granner's Tuna Salad calories by ingredient


Introduction

My mother used to make this and kids loved it. My mother used to make this and kids loved it.
Number of Servings: 8

Ingredients

    2 can Tuna, Canned in Water, drained
    4 tbsp Mayonnaise, JFG-Real Mayo, 1 TBS (14g) (by KATHYTHO)
    1 tbsp Mt Olive Sweet Relish
    2 large Hard Boiled Egg
    2 tbsp chopped Onions, raw
    3 tbsp Celery, raw
    1 cup, quartered or chopped Apples, fresh with skin

Tips

My mother always used Morton's Nature Seasoning Salt. Best seasoning around.


Directions

Open and drain canned tuna, add to medium bowl. Use fork to break apart. Add the onions, celery and apples. Chop the hard boiled eggs and add. Add mayo, combine. Season to taste.

Serving Size: Makes 8 - 3Tbsp servings

Number of Servings: 8

Recipe submitted by SparkPeople user TLW1225.