Joanna's Taco Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 156.3
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 700.1 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 8.3 g
  • Protein: 8.9 g

View full nutritional breakdown of Joanna's Taco Soup calories by ingredient


Introduction

Taco Soup - serve with tortilla chips or by itself! Taco Soup - serve with tortilla chips or by itself!
Number of Servings: 10

Ingredients

    3.5 serving Kidney Beans, Sun-Vista, Red Kidney Beans (1/2 cup)
    3.5 cup Del Monte Petite Cut Diced Tomatoes
    1.75 cup Bush’s, Black Beans
    1.75 cup Beans, great northern
    1.75 cup Yellow Sweet Corn, Canned
    3 tsp Lawry’s Taco Seasoning
    3 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix

Directions

Put everything in a crock pot and heat it up!

Serving Size: Makes about ten 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user ERYKAMUELLER.