Chicken soft tacos

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 769.6

Total Fat: 24.5 g
Cholesterol: 122.5 mg
Sodium: 1,843.2 mg
Total Carbs: 79.3 g
Dietary Fiber: 6.3 g
Protein: 56.1 g

View full nutritional breakdown of Chicken soft tacos calories by ingredient

Introduction

Crockpot chicken soft tacos on flour tortillas with all the trimmings. It Crockpot chicken soft tacos on flour tortillas with all the trimmings. It

Minutes to Prepare: 10

Minutes to Cook: 300

Number of Servings: 8

Ingredients

48.0 oz Tyson boneless, skinless chicken breast

2.0 cup Tomatoes, red, ripe, canned, with green chilies

12.0 tsp Old El Paso Taco Seasoning

8.0 tortilla (approx 12" dia) Flour Tortillas

1.0 head, small Iceberg Lettuce (salad)

10.0 jumbo Black Olives

2.0 cup Sargento Fancy 4 Cheese Mexican

1.0 cup Old El Paso Refried Beans - Vegetarian

8.0 tbsp Ortega - Original Medium Taco Sauce

Directions

Combine one can of tomatoes with green chilies and a packet of taco seasoning. Pour over chicken breasts placed in crockpot. Cook on low for 4-6 hours. Shred chicken with a fork and serve with the trimmings

Serving Size: One burrito sized soft taco

Number of Servings: 8.0

Recipe submitted by SparkPeople user INDIANAMIMIOF2.