Cauliflower Bake

Cauliflower Bake
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 118.4
  • Total Fat: 6.5 g
  • Cholesterol: 13.3 mg
  • Sodium: 411.2 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 10.0 g

View full nutritional breakdown of Cauliflower Bake calories by ingredient


Introduction

Bacon, Cheddar cheese, Parmesan cheese, Green onions and Steamed Cauliflower makes fool proof just like baked potatoes with all the fixings! Bacon, Cheddar cheese, Parmesan cheese, Green onions and Steamed Cauliflower makes fool proof just like baked potatoes with all the fixings!
Number of Servings: 6

Ingredients

    6 cup (1" pieces) Cauliflower, steamed
    0.75 cup Kraft 2% Shredded Cheddar Cheese
    0.25 cup Parmesan Cheese, grated
    0.25 cup Green onions, diced
    5 tbsp Kirkland Crumbled Bacon Bits

Directions

Set oven to 350 F Steam full head of Cauliflower in the microwave for 10-15mins. Pull apart Cauliflower once done and place into a greased casserole dish in bite size pieces. Sprinkle Parmesan cheese, bacon bits, green onions cheddar cheese and salt and pepper to taste. Bake at 350F for 10 mins- broil for 5 or until golden brown.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LCHF4LIFE.