Keto Lasagna Noodles


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member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 174.1
  • Total Fat: 15.9 g
  • Cholesterol: 106.6 mg
  • Sodium: 213.3 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.7 g

View full nutritional breakdown of Keto Lasagna Noodles calories by ingredient


Introduction

Adapted a soft pizza crust recipe to make lasagna "noodles". Still experimental for getting the noodles to come out neatly. Adapted a soft pizza crust recipe to make lasagna "noodles". Still experimental for getting the noodles to come out neatly.
Number of Servings: 6

Ingredients

    8 oz Cream Cheese (room temperature)
    2 large Egg, fresh, whole, raw
    .25 cup Parmesan Cheese, grated
    .25 tsp Pepper, black
    1 tsp Garlic powder

Directions

Line two cookie sheets with parchment, grease the parchment. Place ingredients in medium bowl and mix with hand mixer. Spread the mixture evenly over the two prepared cookie sheets.

Bake at 350F for 10 minutes; you don't need it to brown, just to set up. Remove and allow to cool. Use a spatula to gently remove from the parchment, or try inverting and peeling the paper away.

Serving Size: Makes noodles for 6 servings of lasagna in an 8" x 8" pan.

Number of Servings: 6

Recipe submitted by SparkPeople user SHEL_V2.

Member Ratings For This Recipe


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    Incredible!
    I really enjoy this recipe, I use it to make the lasagna noodles as well as pizza crust. Great! - 3/14/18