Tomatoes and garlic linguini

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 676.8
  • Total Fat: 5.5 g
  • Cholesterol: 22.5 mg
  • Sodium: 5,458.1 mg
  • Total Carbs: 142.5 g
  • Dietary Fiber: 6.6 g
  • Protein: 25.9 g

View full nutritional breakdown of Tomatoes and garlic linguini calories by ingredient


Fast one pot pasta! Fast one pot pasta!
Number of Servings: 1


    12 oz Pasta, Linguini, Enriched, cooked, Barilla
    4.5 cup (8 fl oz) Chicken Broth
    1 medium (2-1/2" dia) Onions, raw
    4 clove Garlic
    2 cup Tomatoes, red, ripe, canned, wedges in tomato juice
    2 tsp dried oregano
    1 tsp dried basil


Combine all ingredients in a pot and cover. Bring to a boil. Stir and reduce heat to simmer, covered and stirring every 2 minutes.

Top with Parmesan (optional)

Serving Size: 6 large or 8 small portions

Number of Servings: 1

Recipe submitted by SparkPeople user KGIEBLER.