Slow Cooker Split Pea Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.5
  • Total Fat: 4.6 g
  • Cholesterol: 35.6 mg
  • Sodium: 1,726.9 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 8.5 g
  • Protein: 24.3 g

View full nutritional breakdown of Slow Cooker Split Pea Soup calories by ingredient


Introduction

Split pea soup that couldn't be easier or more tasty Split pea soup that couldn't be easier or more tasty
Number of Servings: 6

Ingredients

    16oz Split Peas
    8 cups low sodium chicken broth
    160oz diced ham
    2 cup, strips or slices Carrots, raw
    6 tsp Garlic
    16oz frozen diced potatoes
    1 Bay Leaf

Directions

place all in crock and cook on low for 8 hours - stir and enjoy

Serving Size: recipe makes 4-6 servings based on your crock pot

Number of Servings: 6

Recipe submitted by SparkPeople user BEHAPPY0201.