Slow Cooker Split Pea Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.5
  • Total Fat: 4.6 g
  • Cholesterol: 35.6 mg
  • Sodium: 1,726.9 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 8.5 g
  • Protein: 24.3 g

View full nutritional breakdown of Slow Cooker Split Pea Soup calories by ingredient
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Introduction

Split pea soup that couldn't be easier or more tasty Split pea soup that couldn't be easier or more tasty
Number of Servings: 6

Ingredients

    16oz Split Peas
    8 cups low sodium chicken broth
    160oz diced ham
    2 cup, strips or slices Carrots, raw
    6 tsp Garlic
    16oz frozen diced potatoes
    1 Bay Leaf

Directions

place all in crock and cook on low for 8 hours - stir and enjoy

Serving Size: recipe makes 4-6 servings based on your crock pot

Number of Servings: 6

Recipe submitted by SparkPeople user BEHAPPY0201.

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