IBIH Low Carb Meatballs
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 108.6
- Total Fat: 8.1 g
- Cholesterol: 22.6 mg
- Sodium: 275.8 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.2 g
- Protein: 8.3 g
View full nutritional breakdown of IBIH Low Carb Meatballs calories by ingredient
Introduction
Basic meatballs, perfect for topping with marinara and cheese Basic meatballs, perfect for topping with marinara and cheeseNumber of Servings: 15
Ingredients
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16 oz 80/20 ground beef chuck
2 tbsp Parsley
.75 cup Parmesan Cheese, grated
1 serving Bob's Red Mill Almond Flour - per 1/4 Cup
2 serving Egg white, large
1 tsp Salt
.25 tsp Pepper, black
.25 tsp Garlic powder
.33 tbsp Dried Onion Flakes (by POPEYETHETURTLE)
.25 tsp Dried Oregano (by ARCTIC.ORCA)
Directions
Mix all ingredients in bowl. Form into 2" meatballs. Bake at 350 for 20 minutes, or fry in large skillet over medium heat (add fat for frying, bacon grease is excellent for this).
Serving Size: Makes 15 meatballs
Number of Servings: 15
Recipe submitted by SparkPeople user SHEL_V2.
Serving Size: Makes 15 meatballs
Number of Servings: 15
Recipe submitted by SparkPeople user SHEL_V2.