Flourless Chocolate Cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 162.3
  • Total Fat: 8.3 g
  • Cholesterol: 70.2 mg
  • Sodium: 99.4 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.4 g

View full nutritional breakdown of Flourless Chocolate Cake calories by ingredient


Introduction

Healthy and moist chocolate cake. Healthy and moist chocolate cake.
Number of Servings: 8

Ingredients

    3.0 large Egg, fresh, whole, raw
    1.0 tsp Vanilla Extract
    2.0 tbsp Walnut Oil
    1.0 tsp Baking Powder
    4.0 tbsp Cocoa, dry powder, unsweetened
    6.0 tbsp Maple Syrup
    50.0 Grams Semolina, enriched
    1.5 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    3.0 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain

Directions

Blend everything together and bake in a non-stick pan for 40 minutes at 180 degrees celsius. Serving Size: Makes 8 slices

Number of Servings: 8.0

Recipe submitted by SparkPeople user YVONNERAJAH.