Beer Bread
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 64.7
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 109.2 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 0.2 g
- Protein: 0.7 g
View full nutritional breakdown of Beer Bread calories by ingredient
Introduction
Hearty Beer Bread Hearty Beer BreadNumber of Servings: 16
Ingredients
-
3 cup Best Choice Self-Rising Flour (by SJDUBOIS)
.25 cup Granulated Sugar
.5 stick Margarine, hard
1 can or bottle (12 fl oz) Regular Beer
Directions
Mix flour and sugar in a bowl. Add beer and mix well, mixture will be very stiff but do not make it too runny. Place in a greased loaf pan, pour melted margarine over top. Put on a cookie sheet to catch any run off and place in a preheated 375 degree oven. Bake for 1 hour and then dump out of the loaf pan onto a wire rack to cool.
Serving Size: Makes 16 Slices
Number of Servings: 16
Recipe submitted by SparkPeople user KP1314.
Serving Size: Makes 16 Slices
Number of Servings: 16
Recipe submitted by SparkPeople user KP1314.