Tator Tot Hotdish

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 430.8
  • Total Fat: 23.3 g
  • Cholesterol: 52.4 mg
  • Sodium: 957.0 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 16.6 g

View full nutritional breakdown of Tator Tot Hotdish calories by ingredient


Introduction

Family Favorite
Some like it with sour cream on top, and some people like to add cheese before putting on the tator tots. Family Favorite
Some like it with sour cream on top, and some people like to add cheese before putting on the tator tots.
Number of Servings: 8

Ingredients

    1 pound Ground beef
    1 small onion
    1 tbsp crushed garlic or 2 cloves
    1 Can Cream of celery soup
    1 Can Cream of chicken soup
    1/4 cup milk
    1 frozen bag mixed veggies
    1 bag tator tots

Directions

Brown Hamburger with onion and garlic.
Mix together with soup, milk and veggies.
Put in cake pan
Top with Tator tots
Bake at 350 for 45 minutes
Makes 8-12 servings


Number of Servings: 8

Recipe submitted by SparkPeople user LGGRUE.