Broccoli and Quinoa Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 380.8
- Total Fat: 20.2 g
- Cholesterol: 0.0 mg
- Sodium: 88.5 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 5.0 g
- Protein: 8.0 g
View full nutritional breakdown of Broccoli and Quinoa Salad calories by ingredient
Introduction
Quinoa and Broccoli Dish Quinoa and Broccoli DishNumber of Servings: 4
Ingredients
-
1 cup 365 Organic Quinoa
3 cup, chopped or diced Broccoli, fresh
1 tbsp Extra Virgin Olive Oil
2 tsp Grey Poupon Dijon Mustard
3 tbsp Honey
1 fl oz Lemon Juice
4 tbsp Extra Virgin Olive Oil
Directions
Cook Quinoa according to package.
Roast Broccoli at 425 for 20 minutes - toss with 1T oil
Combine - 4 T oil, mustard, honey, lemon juice
Combine all together in bowl and serve
Hot, warm, or cold
Serving Size: 3-6 servings
Number of Servings: 4
Recipe submitted by SparkPeople user REINVENTJENNY.
Roast Broccoli at 425 for 20 minutes - toss with 1T oil
Combine - 4 T oil, mustard, honey, lemon juice
Combine all together in bowl and serve
Hot, warm, or cold
Serving Size: 3-6 servings
Number of Servings: 4
Recipe submitted by SparkPeople user REINVENTJENNY.