Spinach omelet


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 179.4
  • Total Fat: 9.4 g
  • Cholesterol: 198.5 mg
  • Sodium: 464.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 20.2 g

View full nutritional breakdown of Spinach omelet calories by ingredient


Introduction

Breakfast treat! Breakfast treat!
Number of Servings: 1

Ingredients

    2 large Egg white, fresh
    0.5 cup Spinach, fresh
    0.5 oz Athenos Reduced Fat Feta Cheese
    1 large Egg, fresh, whole, raw
    0.5 oz Cheese - Sargento Chef Style Mozzarella Part-Skim Shredded Cheese
    1 slice, medium (1/4" thick) Red Ripe Tomatoes
    1 tbsp Basil

Directions

Spray pan with cooking spray heat over medium heat. Add spinach to pan Beat eggs, egg whites, basil, salt and pepper, add to pan Cook until set Add tomatoes and cheeses, fold and remove from heat

Serving Size: 1 omelette

Number of Servings: 1

Recipe submitted by SparkPeople user MMGAUL62.

Member Ratings For This Recipe


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    Incredible!
    - 3/5/17