Egg salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 160.0
- Total Fat: 9.9 g
- Cholesterol: 281.0 mg
- Sodium: 240.5 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.0 g
- Protein: 14.9 g
View full nutritional breakdown of Egg salad calories by ingredient
Introduction
Sandwich SandwichNumber of Servings: 2
Ingredients
-
3 large Egg white, fresh
3 large Hard Boiled Egg
1 tbsp Mayonnaise, Hellman's Light
Directions
Mix 3 eggs with 3 egg whites and mayonnaise.
Serving Size: Makes 2 sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user MALHAC72.
Serving Size: Makes 2 sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user MALHAC72.