Hazelnut Wheat Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 128.4
  • Total Fat: 3.4 g
  • Cholesterol: 0.7 mg
  • Sodium: 220.6 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.4 g

View full nutritional breakdown of Hazelnut Wheat Bread calories by ingredient


Introduction

Great tasting, fiber filled loaf of bread. Great tasting, fiber filled loaf of bread.
Number of Servings: 12

Ingredients

    1/4 cup, chopped Hazelnuts
    1/2 cup Water
    1 tbsp Honey
    1 Tbs light margarine
    3 Tbs Wheat Germ
    2 Tbs mashed potato flakes
    1/2 cup Buttermilk, lowfat
    1Tbs Ground Flax seed
    1 tbsp Sesame Seeds
    1 tbsp Poppy seed
    1 tsp Salt
    1.25 cup Whole Wheat Flour
    1 cup Flour, bread
    1.5 tsp dry yeast

Tips

Can substitute other types of nuts if desired.


Directions

In bread machine pan, add ingredients in order according to your instructions. Choose whole grain, if available. After 5 minutes of mixing, add 1-2 tablespoons of water or flour, if needed.

Serving Size: Makes 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user SANDYP53.