Roasted Brussel Sprouts

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 62.4
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 99.4 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Roasted Brussel Sprouts calories by ingredient


Introduction

Oven Roasted Brussel Sprouts with olive oil and salt Oven Roasted Brussel Sprouts with olive oil and salt
Number of Servings: 7

Ingredients

    3.5 cup Brussels sprouts, cooked
    2 tbsp Extra Virgin Olive Oil
    .25 tsp Salt

Directions

steam (or cook frozen) brussel sprouts. slice in half and place on cookie sheet sprayed with Pam, with sliced face up. Drizzle with olive oil. Roast at 425 degrees until browned.

Serving Size: 1/2 cup cooked

Number of Servings: 7

Recipe submitted by SparkPeople user ICANBHEALTHY2.