Crustless Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 75.2
  • Total Fat: 0.9 g
  • Cholesterol: 2.1 mg
  • Sodium: 86.3 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.2 g

View full nutritional breakdown of Crustless Pumpkin Pie calories by ingredient


Introduction

This is a popular recipe on the Weight Watchers Core plan. This is a popular recipe on the Weight Watchers Core plan.
Number of Servings: 8

Ingredients

    1 can pumpkin puree (15 oz)
    1 can fat free evaporated milk (12 oz)
    1/2 cup egg substitute
    3 tsp pumpkin pie spice
    1 tsp vanilla
    2/3 cup Splenda granular

Directions

Combine all ingredients and beat until smooth. Pour into Pam sprayed 9" pie dish. Bake at 400 degrees for 15 minutes, then reduce to 350 degrees for 45 minutes or until a knife inserted in center comes out clean.

Number of Servings: 8

Recipe submitted by SparkPeople user BTRMAMA.