Asian Pork

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 426.6
  • Total Fat: 26.1 g
  • Cholesterol: 82.2 mg
  • Sodium: 1,208.6 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 33.4 g

View full nutritional breakdown of Asian Pork calories by ingredient
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Number of Servings: 3


    10 ounces country style pork ribs, deboned trimmed of all visible fat
    3 cups mushrooms sliced
    1 tbs sesame oil
    1 head b ok choy, shredded
    3 cups broccoli
    1 cup carrots, sliced
    2 cups bean sprouts


Marinate pork in sesame oil, teriyake sauce, cumin, ginger and chipotle pepper

Stir fry the trest

Number of Servings: 3

Recipe submitted by SparkPeople user MALEFICENT1964.

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