Sandwich Rye Homemade

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 112.7
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.1 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.7 g

View full nutritional breakdown of Sandwich Rye Homemade calories by ingredient


Introduction

King Arthur's Sandwich Rye Recipe King Arthur's Sandwich Rye Recipe
Number of Servings: 20

Ingredients

    2.5 cup Organic All-Purpose White Flour
    1.33 cup BOBS RED MILL DARK RYE FLOUR (by JOED51)
    3 tsp Sugar In The Raw
    .25 cup Potato flour
    4 tbsp Extra Virgin Olive Oil

Directions

Mix dry then wet, rise 1-2 hours in bowl, form in loaf and put in loaf pan then tent and let rise 1- 2 hours. Bake at 350 for 20 minutes then tent and bake 20 more minutes.

Serving Size: 1 slice

Number of Servings: 20

Recipe submitted by SparkPeople user KAYGP42.