Connie's Garlic Lime Spaghetti
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 207.0
- Total Fat: 5.9 g
- Cholesterol: 2.5 mg
- Sodium: 43.7 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 5.7 g
- Protein: 7.5 g
View full nutritional breakdown of Connie's Garlic Lime Spaghetti calories by ingredient
Introduction
A flavorful side dish for chicken or fish... A flavorful side dish for chicken or fish...Number of Servings: 8
Ingredients
-
Zest & Juice from 1 lime
2 tbsp. extra virgin olive oil
4 tsp. minced garlic
1 medium onion, finely chopped
2 tsp. dried basil
2 tsp. dried parsley
1 tbsp. fresh chives, minced
13.25 oz package of ronzoni healthy harvest whole wheat blend thin spaghetti
4 tbsp. grated parmesan
salt and pepper to taste
Directions
Put pasta on to boil in salted water. Chop onions, garlic and chives into small pieces while heating olive oil in skillet on medium heat. Add onions and cook till translucent. Then add garlic and cook an additional 2 minutes, careful not to burn garlic. Drain pasta after 7 minutes of boiling and pour in large bowl. Add the onion and garlic mixture, basil, parsley, chives, lime juice and zest and parmesan cheese. Salt and pepper to taste and toss together. Makes 8 - 1 cup servings...
Number of Servings: 8
Recipe submitted by SparkPeople user GREENEYEDOKIE.
Number of Servings: 8
Recipe submitted by SparkPeople user GREENEYEDOKIE.
