Blueberry Banana Baked Oatmeal

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 169.1
  • Total Fat: 2.4 g
  • Cholesterol: 22.0 mg
  • Sodium: 141.5 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 4.7 g

View full nutritional breakdown of Blueberry Banana Baked Oatmeal calories by ingredient


Introduction

Quick, easy recipe to make for the week. Can be stored in freezer if only making for one. I've also tried it with apples and craisins instead of blueberries - cut back on the bananas. Quick, easy recipe to make for the week. Can be stored in freezer if only making for one. I've also tried it with apples and craisins instead of blueberries - cut back on the bananas.
Number of Servings: 9

Ingredients

    2.25 cup Quaker Oats Old-Fashioned Rolled Oats
    1 tsp Baking Powder
    .5 tsp Cinnamon, ground
    0.25 tsp Morton Iodized Salt
    1 cup Milk, 1%
    1 large Egg, fresh, whole, raw
    3 medium (7" to 7-7/8" long) Banana, fresh
    1 tsp Vanilla Extract
    1 cup Blueberries, fresh
    .25 cup Honey

Directions

Mix all dry ingredients together, then add wet and stir. Pour into greased baking pan and bake at 350 for 35 min until firm. Cool and store in refrigerator. I like it best at room temp or slightly warm.

Serving Size: In 8" x 8" or 9 "x 9" pan, makes 9 servings.

Number of Servings: 9

Recipe submitted by SparkPeople user FAMOUSAMOS41.