Fathead Bagels

Fathead Bagels

3 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 198.5
  • Total Fat: 14.8 g
  • Cholesterol: 30.6 mg
  • Sodium: 291.7 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 11.0 g

View full nutritional breakdown of Fathead Bagels calories by ingredient
Submitted by:


Keto-friendly bagel option. Keto-friendly bagel option.
Number of Servings: 6


    0.75 cup Kirkland almond flour blanched (by DEECAKES34) (80 grams)
    170 gram Cheese - Mainland Mozzarella grated 100g (by JEANS4METOO)
    1 oz Low Fat Neuchatel Cheese (Aldi's) (by LUVFASHION)
    1 tsp Baking Powder
    1 dash Salt
    1 medium Egg, fresh, whole, raw


Mix almond flour, mozzarella, and cream cheese. Microwave on high for 1 minutes. Stir. Microwave for another 30 seconds. Add egg, baking powder, and salt. Stir well to combine. Divide dough into six equal portions. Use a donut pan or make free-form bagels and put on pan. Top as desired (I use everything bagel seasoning). Bake at 425 for 15 minutes, until golden brown.

Serving Size: Makes 6 3-inch bagels

Rate This Recipe

Member Ratings For This Recipe

  • Good
    Good! - 7/15/19

    Was this review helpful?   yes  No