Low Carb Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 227.3
  • Total Fat: 21.2 g
  • Cholesterol: 109.1 mg
  • Sodium: 276.1 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.7 g

View full nutritional breakdown of Low Carb Bread calories by ingredient


Introduction

For keto diet For keto diet
Number of Servings: 12

Ingredients

    2 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
    8 medium Egg, fresh, whole, raw
    8 tbsp Coconut Oil
    1 tsp Baking Powder
    1 tsp Salt

Directions

Melt coconut oil. Mix all ingredients together and pour into a greased loaf pan. Bake at 425 degrees for 25 to 30 minutes. Top should be golden and tester should come out clean.

Serving Size: 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user KETOMJ1958.