Avocado Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 218.9
- Total Fat: 16.8 g
- Cholesterol: 2.5 mg
- Sodium: 104.8 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 9.5 g
- Protein: 4.7 g
View full nutritional breakdown of Avocado Salad calories by ingredient
Introduction
Healthy, delicious, and quick to make. Healthy, delicious, and quick to make.Number of Servings: 2
Ingredients
-
1 head, medium (6" dia) Iceberg Lettuce (salad)
1 fruit without skin and seeds Avocados, California (Haas)
1 cup slices Cucumber (with peel)
1 tbsp Dressing - Kraft Creamy Ceasar (1 tbsp)
Directions
Cut a head of iceberg lettuce in half, cut one half up and set it aside.
Peel an avocado, cut into chunks, remove seed, add to chopped lettuce.
Cut unpeeled cucumber into slices, measuring to one cup.
Mix together, add Ceasar dressing.
Serving Size: 2 Servings
Number of Servings: 2
Recipe submitted by SparkPeople user CEEJXX.
Peel an avocado, cut into chunks, remove seed, add to chopped lettuce.
Cut unpeeled cucumber into slices, measuring to one cup.
Mix together, add Ceasar dressing.
Serving Size: 2 Servings
Number of Servings: 2
Recipe submitted by SparkPeople user CEEJXX.