Shanna’s Black Bean Chili

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,092.8
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 450.0 mg
  • Total Carbs: 396.5 g
  • Dietary Fiber: 120.0 g
  • Protein: 106.9 g

View full nutritional breakdown of Shanna’s Black Bean Chili calories by ingredient


Introduction

Quick and easy prep for slow cooker chili Quick and easy prep for slow cooker chili
Number of Servings: 1

Ingredients

    6 cup Beans, black
    3 cup, cubes Sweet potato
    1.5 medium (2-1/2" dia) Onions, raw
    1.5 cup, chopped Green Peppers (bell peppers)
    .5 serving Alcohol - Corona Extra (12 oz. bottle, or any beer of your choice. Stouts or Alena recommended. This is what I had on hand)
    5 tbsp Chili powder
    1cup water, more as needed

Tips

Add anything you like! Goes well with corn bread.


Directions

Chop all veggies, then place in slow cooker/crock pot on high for 3-4 hours, or y til veggies are soft and alcohol content of beer has cooked off.

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user SHANNANANI.