Pasta Fazuli

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.9
  • Total Fat: 2.7 g
  • Cholesterol: 6.3 mg
  • Sodium: 350.6 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 10.5 g
  • Protein: 14.2 g

View full nutritional breakdown of Pasta Fazuli calories by ingredient


Introduction

Pasta fagioli - a hearty healthy soup Pasta fagioli - a hearty healthy soup
Number of Servings: 8

Ingredients

    2 cup Navy Bean, Dry
    4 serving Mueller Small Sea Shell Pasta (1/2 cup dry)
    1 large Onions, raw
    1 clove Garlic
    2 cup (8 fl oz) Chicken Broth
    1 cup Frozen Spinich
    8 tbsp Parmasean Cheese
    1/4 tsp salt and pepper
    1/4 tsp dried rosemary

Directions

Soak beans overnight. Rinse and drain
In large stock pot, place beans and cover with water 2 inches deep. Bring to boil, simmer for 2 - 2.5 hours.
Add garlic, onion and seasonings
add chicken stock and spinach
Boil pasta separately, add last.
mix in parmasean cheese

Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user STEVE_I_AM.