Egg roll in a bowl
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 282.9
- Total Fat: 22.3 g
- Cholesterol: 58.1 mg
- Sodium: 950.0 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 1.7 g
- Protein: 13.7 g
View full nutritional breakdown of Egg roll in a bowl calories by ingredient
Introduction
Meal in a bowl. Whole 30 and Paleo Meal in a bowl. Whole 30 and PaleoNumber of Servings: 3
Ingredients
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1 tbsp Sesame Oil
1 tsp Garlic
.25 cup, chopped Onions, raw
5 oz Pork, fresh, ground, raw
3 oz Ground beef
1 tsp Ginger, ground
1 small (5-1/2" long) Carrots, raw
1 cup, shredded Cabbage, fresh
.25 cup (1" pieces) Cauliflower, frozen, cooked
3 tsp Coconut Secret The Original Coconut Aminos (by RPK150230)
1 tbsp Vinegar - Natural Rice Vinegar (Nakano)
1 tsp Sriracha Hot Sauce (Rooster sauce)
1 tsp Salt
Directions
Chop cabbage, grate carrot, chop green onions. Use white part for cooking and green part for topping. Add sesame oil to pan, add onion and garlic, saute 1 minute. Add ground meat. Drain if need be. Add ginger, cabbage, carrot and cook on medium with lid till veggies are softened, 6 minutes. Add frozen cauliflower, coconut aminos, cook 4-5 minutes. Stir in rice vinegar, sriracha and salt to taste.
Serving Size: 3 - 8 oz
Number of Servings: 3
Recipe submitted by SparkPeople user SIMDISH57.
Serving Size: 3 - 8 oz
Number of Servings: 3
Recipe submitted by SparkPeople user SIMDISH57.