Egg and turkey sausage muffins

Egg and turkey sausage muffins

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 61.2
  • Total Fat: 4.2 g
  • Cholesterol: 118.1 mg
  • Sodium: 108.6 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.6 g

View full nutritional breakdown of Egg and turkey sausage muffins calories by ingredient


Introduction

Egg muffins. Egg muffins.
Number of Servings: 10

Ingredients

    6 large Egg, fresh, whole, raw
    1 serving Jimmy Dean Hearty Turkey Sausage Crumbles (1/2 c)
    0.25 cup Cheddar Cheese, Kroger shredded Sharp Cheddar

Directions

Preheat oven to 350

Scramble eggs
Add sausage and cheese and mix well
Spray cup cake pan with Pam
Use 1/4 measuring cup and scoop egg mixture into muffin tin

Cook at 350 for 20 minutes.


Serving Size: Make 10 muffins.

Number of Servings: 10

Recipe submitted by SparkPeople user DARLINGD1970.

Member Ratings For This Recipe


  • no profile photo

    Good
    Great Breakfast recipe. - 7/23/20


  • no profile photo


    NICE - 6/14/20


  • no profile photo


    great idea - 4/28/20


  • no profile photo


    tasty - 2/25/20


  • no profile photo


    Portion control - 1/28/20