Bacon Cheeseburger Meatloaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 335.4
- Total Fat: 25.9 g
- Cholesterol: 134.5 mg
- Sodium: 198.1 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.0 g
- Protein: 24.9 g
View full nutritional breakdown of Bacon Cheeseburger Meatloaf calories by ingredient
Introduction
Ketogenic friendly meatloaf Ketogenic friendly meatloafNumber of Servings: 8
Ingredients
-
32 oz 80/20 ground beef chuck
2 serving Bacon Bits, Oscar Meyer real uncured-no nitrates/nitrites added (1 TB. = 7g) (by 1SURFWALKER)
1 cup Clover Valley Fancy Shredded Mexican Style Blend (4 Cheese) (by RON28)
2 serving eggs - grade A large - walmart (by KRISTENSWAIN)
.33 cup Water bottle w/ filtered water
Tips
can top with gravy or a low carb pasta sauce for added flavor.
Directions
Combine a meat, eggs, water, .5 cup cheese, and bacon into a mixing bowl and mix thoroughly. Empty onto a baking pan ( 9 x 13 x 3). Form into a loaf. Sprinkle remaining cheese on top of meatloaf. Bake at 350 for 45 minutes. Check to desired well. Should always took to internal temperature of 165. Remove when done and let stand 15 minutes before cutting. Cut into 8 - 4 oz. slices. I like to add .13 cup of gravy to mine when getting 2 servings.
Serving Size: 4 - 4 oz.
Number of Servings: 8
Recipe submitted by SparkPeople user FOODWARRIOR1965.
Serving Size: 4 - 4 oz.
Number of Servings: 8
Recipe submitted by SparkPeople user FOODWARRIOR1965.