Big Mouth Breakfast Sandwich

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Nutritional Info

Servings Per Recipe: 2
Amount Per Serving
Calories: 377.0

Total Fat: 23.8 g
Cholesterol: 236.5 mg
Sodium: 1,034.6 mg
Total Carbs: 20.3 g
Dietary Fiber: 2.0 g
Protein: 19.1 g

View full nutritional breakdown of Big Mouth Breakfast Sandwich calories by ingredient

Introduction

Breakfast is the most important meal of the day... Start it with this awesome sandwich, fit for feeding hungry bellies Breakfast is the most important meal of the day... Start it with this awesome sandwich, fit for feeding hungry bellies

Minutes to Cook: 20

Number of Servings: 2

Ingredients

2 serving American Cheese, White, GV

1 serving Arby's Horsey Sauce Packet

56 grams Mushrooms, canned

2 tbsp chopped Onions, raw

2 tbsp Green Peppers (bell peppers)

1 serving Meijer all butter European croissant 1 large roll (cl) (by CINDYR00)

2 large Fried Egg

2 oz Smithfield Boneless Ham Steak, 97% fat free

Tips

you can change this up veggie wise, I just used what I had on hand. was so yum...

Directions

cook onion, mushrooms and pepper to desired tenderness. chop up ham steak, heat all through. Fry eggs in separate pan. You can lightly brown roll if want. I browned mine a bit for light crunch. Lay cheese, 1 of eggs, meat and veggie mix, horsey sauce... then other egg and cheese, and top with other half bun. Can eat entire thing if wish, but seems 1/2 the sandwich makes a perfect, filling breakfast with nice amount of protein.

Serving Size: makes 1 full sandwich

Number of Servings: 2

Recipe submitted by SparkPeople user NEWONES24.