Mock shrimp spring roll in a Bowl

Mock shrimp spring roll in a Bowl
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 215.6
  • Total Fat: 9.5 g
  • Cholesterol: 153.3 mg
  • Sodium: 205.4 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 25.3 g

View full nutritional breakdown of Mock shrimp spring roll in a Bowl calories by ingredient


Introduction

A quick low calorie meal A quick low calorie meal
Number of Servings: 1

Ingredients

    0.75 cup, chopped Cabbage, fresh
    1.0 medium Mushrooms, fresh
    0.25 serving Green Onion (fresh-1 stalk)
    5.0 gram(s) bell pepper, red, sweet, raw
    6.0 leaf Spinach, fresh
    1.0 oz Ground beef
    3.0 oz Shrimp, raw
    0.25 clove Garlic
    0.25 tsp Mrs. Dash (R) Original Blend

Directions

Cut up all ingredients except for shrimp. Spray pot with pam cooking spray and cook shrimp and ground beef with onions and garlic add in other veggies and season add water If needed.

Serving Size: Makes 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user OLGA316.