Undressed Potatoes By Tamera

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 150.2

Total Fat: 3.7 g
Cholesterol: 0.0 mg
Sodium: 506.4 mg
Total Carbs: 27.4 g
Dietary Fiber: 4.4 g
Protein: 3.1 g

View full nutritional breakdown of Undressed Potatoes By Tamera calories by ingredient

Introduction

If you need to throw something in the oven to go with supper then this is an easy fix and one you can personalize any way you desire. Add some veggies or different spices that you like and change them up. This recipe is basic, easy and should appeal to everyone in the family from young and up! Try BBQ dry rub, lemon pepper, Fajita season etc... for variety or one that goes with your main dish. If you need to throw something in the oven to go with supper then this is an easy fix and one you can personalize any way you desire. Add some veggies or different spices that you like and change them up. This recipe is basic, easy and should appeal to everyone in the family from young and up! Try BBQ dry rub, lemon pepper, Fajita season etc... for variety or one that goes with your main dish.

Minutes to Prepare: 12

Minutes to Cook: 40

Number of Servings: 4

Ingredients

3 medium (2-1/4" to 3-1/4" dia.) Potato, raw

1 tbsp Extra Virgin Olive Oil

1 tsp Kosher Salt (Season to taste.)

1/2 tsp Pepper, black (Season to taste.)

.5 tsp Paprika (Estimate, season to taste.)

.5 tsp Garlic powder (Estimate, season to taste.)

1 small Onions, raw

Tips

Well, I really wanted Scallaped potatoes but I also want to stay within an alotted calorie limit, so I settled on the next best thing! Serve with a dollop of sour cream, or a sprinkle of cheese, ketsup and BBQ sauce works too!

Directions

Lightly grease loaf pan.
Thinly slice the onions. (This is Key!)
Thinly slice the potatoes.
Place one layer of potatoes on bottom of loaf pan. Sprinkle with onion and spices. Repeat and add the olive oil in between a couple of the layers and reserve some olive oil and spices for the top. (This makes about 5 - 6 layers or so.)
Repeat
Bake 350 degrees for 40 minutes until potatoes are cooked through.

Serving Size: 4 satisfying servings.

Number of Servings: 4

Recipe submitted by SparkPeople user PASTA3.