Red Wine Vinegar Dijon Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 61.3
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.3 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Red Wine Vinegar Dijon Vinaigrette calories by ingredient


Introduction

Use on salads or meats Use on salads or meats
Number of Servings: 16

Ingredients

    8 tbsp Extra Virgin Olive Oil
    4 tbsp Pompeian Gourmet Red Wine Vinegar 1tbsp
    1.5 tsp Dijon Mustard (Great Value)
    1 serving Truvia Natural Sweetener
    0.25 tsp Garlic powder
    0.25 tsp Onion powder
    0.25 tsp Pepper, black
    2 tbsp finely diced red onion

Directions

Add ingredients to a glass jar with a tight fitting lid. Shake vigorously until emulsified. Enjoy on salads, roasted vegetables, or meats. Serving Size: Makes about 16 servings 1 tbsp each

Number of Servings: 16

Recipe submitted by SparkPeople user AKGIRL362004.