BEC Sous Vide Bites

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 370.5
  • Total Fat: 29.6 g
  • Cholesterol: 414.3 mg
  • Sodium: 621.3 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.3 g

View full nutritional breakdown of BEC Sous Vide Bites calories by ingredient


Introduction

Delicious! Made in eight 6oz mason jars. Add in some chives and salt to taste. KETO Delicious! Made in eight 6oz mason jars. Add in some chives and salt to taste. KETO
Number of Servings: 8

Ingredients

    4.0 oz Boar's Head ButterKase Cheese
    4.0 serving Bacon 2 slices (Hormel Black Label)
    112.0 gram(s) Emmi Le Gruyere AOC (1 oz 28 g)
    0.25 cup galbani whole milk shredded mozzarella
    14.0 serving 1 Egg- large, fresh
    24.0 Tbsp Tropical Crema SalvadoreƱa

Directions

Blend it all together and pour into greased 6oz mason jars. Sous vide at 172°F for 1 hour.

Serving Size: 1 mason jar filled with deliciousness.

Number of Servings: 8.0

Recipe submitted by SparkPeople user NACHODADDY0828.