Plain Paratha

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 127.2
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 232.5 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.1 g

View full nutritional breakdown of Plain Paratha calories by ingredient


Introduction

wheat wheat
Number of Servings: 10

Ingredients

    250 gram(s) Wholemeal Flour (Wholewheat) (by NANCYDUNGAN)
    1 tsp Salt (table) (by CYNDYY1)
    0.25 cup Canola Oil

Directions

make dough and make flat breads

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user DRASADAF.