baklava
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,651.6
- Total Fat: 171.0 g
- Cholesterol: 248.3 mg
- Sodium: 1,479.8 mg
- Total Carbs: 258.5 g
- Dietary Fiber: 20.3 g
- Protein: 41.5 g
View full nutritional breakdown of baklava calories by ingredient
Introduction
1/2 cup almonds1/2 cup walnuts
1/4 cup chopped dried apricots
1/4 cup plain bread crumbs
2 tablespoons sugar
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground cloves
Pinch of salt
1 stick butter, melted, divided
3 tablespoons honey
12 sheets phyllo dough 1/2 cup almonds
1/2 cup walnuts
1/4 cup chopped dried apricots
1/4 cup plain bread crumbs
2 tablespoons sugar
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground cloves
Pinch of salt
1 stick butter, melted, divided
3 tablespoons honey
12 sheets phyllo dough
Number of Servings: 1
Ingredients
-
1/2 cup almonds
1/2 cup walnuts
1/4 cup chopped dried apricots
1/4 cup plain bread crumbs
2 tablespoons sugar
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground cloves
Pinch of salt
1 stick butter, melted, divided
3 tablespoons honey
12 sheets phyllo dough
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user FIREGIRL007.