Shelby's Greek Tomato Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 117.1
  • Total Fat: 8.5 g
  • Cholesterol: 16.7 mg
  • Sodium: 499.8 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.6 g

View full nutritional breakdown of Shelby's Greek Tomato Salad calories by ingredient


Introduction

Perfect for all year Perfect for all year
Number of Servings: 8

Ingredients

    2 large whole (3" dia) Red Ripe Tomatoes
    1 cucumber (8-1/4") Cucumber (with peel)
    2 cup, chopped Green Peppers (bell peppers)
    4 serving Mezzetta Imported Pitted Calamata Olives
    1 cup, crumbled Feta Cheese
    3 serving Green Onion (fresh-1 stalk)
    8 tbsp Ken's Steak House, Lite Northern Italian with Basil and Romano Salad Dressing, 2 Tbsp

Tips

Better if left in the fridge for a little while before eating.


Directions

No cooking required. Only lots of vegetable chopping!

Serving Size: Makes about 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SSIMARD820.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Very delicious and simple - 8/26/20