Rich Broccoli Dairy Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 252.0
- Total Fat: 18.0 g
- Cholesterol: 48.6 mg
- Sodium: 779.5 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 2.2 g
- Protein: 9.9 g
View full nutritional breakdown of Rich Broccoli Dairy Soup calories by ingredient
Introduction
This delicious soup is great for winter nights. You can serve on soup bread or just eat it as it comes from the pot. I think the black pepper gave it a nice kick. This delicious soup is great for winter nights. You can serve on soup bread or just eat it as it comes from the pot. I think the black pepper gave it a nice kick.Number of Servings: 10
Ingredients
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400 grams Broccoli, fresh
1/2 large Onion chopped
1 can Evaporated milk
1 can Table Cream
4 tbsp Unsalte Butter
1/4 cup All purpose flour
2 cups Chicken Stock
1 small can of cooked carrots 8 oz
1 tsp Pepper, black
2 tsp Iodized Salt (maybe 1 tsp would be enough)
1/4 tsp Nutmeg, ground
2 cup Member's Mark Fancy Shredded Cheese - Cheddar & Monterrey Jack
Tips
Serve hot. If it is too thick add some water or milk. Serve in the soup bread or in a bowl. Just enjoy!
Directions
1. Saute de onion with the buttter and mix in the flour
2. Add the eevaported milk and the table cream and mix well
3. Add th chicke stock and the spices.
4. Cook for 15 minutes and ad the cheese
5. Let cook a little more to incorporate the cheese
Serving Size: This recibe makes 10 cups of very thick soup. You can put 1/2 cup water or milk in your bowl and mix them up to eat
Number of Servings: 10
Recipe submitted by SparkPeople user BUENO40.
2. Add the eevaported milk and the table cream and mix well
3. Add th chicke stock and the spices.
4. Cook for 15 minutes and ad the cheese
5. Let cook a little more to incorporate the cheese
Serving Size: This recibe makes 10 cups of very thick soup. You can put 1/2 cup water or milk in your bowl and mix them up to eat
Number of Servings: 10
Recipe submitted by SparkPeople user BUENO40.
Member Ratings For This Recipe
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KATHYJO56
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EVILCECIL
