Lean & Tasty Turkey Burgers

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Nutritional Info
  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 148.9
  • Total Fat: 5.9 g
  • Cholesterol: 60.1 mg
  • Sodium: 400.6 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.7 g

View full nutritional breakdown of Lean & Tasty Turkey Burgers calories by ingredient


Introduction

Use 2/3 Ground Turkey Breast & 1/3 Ground Turkey for a leaner and flavorful burger. Use 2/3 Ground Turkey Breast & 1/3 Ground Turkey for a leaner and flavorful burger.
Number of Servings: 19

Ingredients

    Ground TurkeyBreast, 2.65 lb or 2 packages
    Ground Turkey (not only breast), 1.33 lb or 1 package
    1 Envelope Lipton Onion Soup
    1 Envelope Lipton Onion Mushroom Soup
    Egg, fresh, 1 large

Directions

Wash your hands...
Mix all ingredients with your hands and form into burgers. Wrap separately and freeze, broil or grill.

Number of Servings: 19

Recipe submitted by SparkPeople user KTWJAX1.