Coconut Macaroons sugar free

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 55.8
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.2 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.0 g

View full nutritional breakdown of Coconut Macaroons sugar free calories by ingredient


Introduction

Sugar free Sugar free
Number of Servings: 20

Ingredients

    32 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)
    6 tbsp Best of the Egg Whites 100% egg whites (1 egg)
    24 tsp Sucralose (like Splenda)

Directions

Whip egg whites into stiff peaks. Add Splenda and then fold in coconut. Bake at 325 degrees for 20 minutes. Makes 20 cookies Serving Size: 1 cookie

Number of Servings: 20

Recipe submitted by SparkPeople user DEBBS29.