Egg Bites Instant Pot

Egg Bites Instant Pot

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 99.2
  • Total Fat: 6.7 g
  • Cholesterol: 120.0 mg
  • Sodium: 282.0 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.4 g

View full nutritional breakdown of Egg Bites Instant Pot calories by ingredient


Introduction

Recipe is for the Instant Pot 7 serving silicone mold designed for the Instant Pot. Recipe is for the Instant Pot 7 serving silicone mold designed for the Instant Pot.
Number of Servings: 7

Ingredients

    4 large Egg, fresh, whole, raw
    0.33 cup Breakstone's 4% Cottage Cheese, large curd
    1 dash Salt
    4 tbsp Bacon Bits - Hormel Lite Real Bacon Bits
    .5 cup, shredded Cheddar Cheese

Tips

You can add any food item, like onion, green pepper, mushrooms, tomato, ham, spinach, or omelette ingredient of your choice


Directions

Mix all ingredients in a blender until throughly blended. Pour into the Instant Pot 7 serving mold. Pour 1.5 cups of water into the instant pot and set mold on metal rack. Set Instant Pot for 9 minutes on high pressure setting with vent knob sealed. Once cook time is complete allow Instant Pot pressure to release naturally for 10minutes. Remove egg mold and let rest for 2-5 minutes before serving

Serving Size: Makes 7 egg bites

Member Ratings For This Recipe


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    Very Good
    Good-These would be pretty for Easter brunch - 2/23/21