Cabbage soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 89.3
  • Total Fat: 3.3 g
  • Cholesterol: 0.3 mg
  • Sodium: 549.8 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 4.6 g
  • Protein: 3.0 g

View full nutritional breakdown of Cabbage soup calories by ingredient



Number of Servings: 6

Ingredients

    Ingredients:


    Carrots, raw, 2 cup, chopped (remove)
    Cabbage, fresh, 1 head, small (about 4-1/2" dia) (remove)
    Chicken bouillon, 4 cube (remove)
    Olive Oil, Extra Virgin, 1 tbs (remove)
    Onions, raw, .75 cup, chopped (remove)
    Red Ripe Tomatoes, 1 large whole (3" dia) (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user KHOOLIO97.