Cucumber & Tomato Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 51.6
- Total Fat: 1.6 g
- Cholesterol: 2.5 mg
- Sodium: 92.7 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 1.5 g
- Protein: 1.3 g
View full nutritional breakdown of Cucumber & Tomato Salad calories by ingredient
Introduction
A refreshing light salad in the summer! A refreshing light salad in the summer!Number of Servings: 4
Ingredients
-
1 Cucumber, diced
2 medium sized tomatoes, chopped
1/2 cup chopped red onion
.25 C cider vinegar
2t. sugar/or sugar substitute
2T Kraft light Dressing (I use Peppercorn)
salt/pepper to taste
Directions
Add all ingredients together and blend well. Add salt and pepper if you wish. I recommend Refrigerating for at least 2-3 hours before eating, but it isn't necessary.
This recipe will make about four, one cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JENJEN01.
This recipe will make about four, one cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JENJEN01.